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Golf Club Aix Marseille

Situated a few kilometers away from Aix-en-Provence, the golf Club of Aix-Marseille is the initiative of 5 golfers from Marseille in 1935.
The golf is at first a 9 holes course on a domain of 55 hectare and placed on the municipality of Milles. The inauguration of the Golf Club of Aix-Marseille is in 1937 and an extension at 13 holes is scheduled for summer, 1939.
It is only in 1957 when the golf is 18 holes. Since 1975, the plan of the course remained more or less identical : numerous departures and greens were rebuid, mounds fitted out by part and others of some fairways. It is a flat golf in the pure tradition but it will not be passive an you will have to take care of your strokes… The Club receives regularly the most prestigious regional and national competitions what explains its level of high game.

Golf Club Aix Marseille Golf Club Aix Marseille

Domaine de Riquetti
Les Milles, Provence-Alpes-Côte d'Azur.
France ,13290

Domaine de Riquetti
13290 Les Milles
Provence-Alpes-Côte d'Azur
  • Manager : Frédéric AZZOPARDI
    Staff : Marie-Pierre, Anaïs
    Pros : Olivier CHABAUD, Lionel ALEXANDRE, Bernard COTTON, Jean-Philippe DONNADIEU, Fabrice TARNAUD


  • Features

    18 holes – Par72 – 6146m

    Architect : Peter Cannon
    Year : 1935

    Putting green
    Pitching green
    Training bunker

    Green fees
    18 holes
    Week : 60€
    Week-end : 70€

    Golf School


Around of Golf Club Aix Marseille

Where to eat?

  • Marseille, Le Petit Nice***
    There is no translation available.

    Surplombant la mer, faisant face à l’horizon, avec la cuisine maritime et méridionale de Gérald Passedat, on y déguste la mer avec tous ses sens. 



  • Cassis, La Villa Madie***
    There is no translation available.

    Marielle Droisneau débuta sa formation chez Michel Bras dont elle gardera le goût pour l’authentique et l’excellence puis d’autres grands cuisiniers. Elle y rencontra Dimitri Droisneau. De cette union à la vie mais surtout en Cuisine naîtra La Villa Madie. 

  • Marseille : AM***
    There is no translation available.

    Chef : Alexandre MAZZIA
    "Je conjugue le parfum et les saveurs, travaille l'équilibre et la minutue à travers mes créations"...

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